The sea calf
This is the smallest of the two species of seals on the Côte d'Opale. The sea calf and the grey seal are gradually returning to our coastline, after having been exterminated last century.
The sea tomato
At low tide, the red sea anemone retracts its body and tentacles into a compact ball which is why its known as the sea tomato.
Winkle fishing
It's so easy to gather this shellfish - an ideal outing with the family.
Pollock
Pollock is recognisable thanks to a straight dark line crossing its light-coloured flank. Its flesh is tender and suitable for many different recipes.
Pecten maximus
Known as the great scallop from the Atlantic, it is often seen in the North Sea and the Channel. It moves by flapping its valves which expel the water.
The European lobster
The lobster has two different pincers: a shear for cutting and a hammer for crushing.
The crab
The rock crab is the best known crab. Beware of that casual attitude - they are the most powerful pincers of all crabs !
Rhizostoma pulmo
The "Rhizostoma pulmo", a jellyfish with a mild sting, is found on our coastline. Global warming is beneficial for jellyfish which are developing throughout the world.
Flora and fauna
